Cheesy Bread

We haven't really had much garlic bread, but when we found this recipe, it was really good. Not very good for you, but it tastes really good.


Cheesy Bread

• 8 oz shredded Mozzarella cheese
• 1 lb shredded sharp cheddar cheese
• 1/2 cup mayonnaise
• 2 Tbsp sour cream
  
• 3-4 cloves garlic, minced (substitute garlic powder if you want)
  
• 1 stick unsalted butter (1/2 cup, 4 ounces), softened to the point of being slightly melted (you can use less butter if desired)
  

• 1 loaf of French bread

1 In a large bowl, mix together the cheeses. Stir in the mayonnaise and sour cream. In a separate small bowl blend the butter and garlic until smooth. Add the butter mixture to the cheese mixture.

2 Preheat broiler. Slice loaf of bread in half horizontally, lay crust side down. Spread cheese mixture over the bread. Place under the broiler until nicely browned, about 3 to 5 minutes.

3 Remove from broiler and let sit for 5 minutes until cool enough to handle. Slice the bread with a bread knife. Serve.

Link to original recipe at Simply Recipes